Hakubaku Organic Udon Noodle

Hakubaku Organic Udon Noodles 270gr Hakubaku Organic Udon Noodles are thick Japanese noodles made from certified organic wheat flour. Known for their soft and elastic texture, udon noodles are ideal for preparing hot dishes like udon soups or stir-fries with vegetables and meat. Their ability to absorb rich broths makes them a favorite in Japanese cuisine. This 270g size is perfect for lovers of authentic and eco-friendly dishes. Thick noodles: Provide a soft and elastic texture, perfect for soups and stir-fries. Versatile: Suitable for hot dishes like udon soups, but also for creative stir-fry recipes. Certified organic: Made with high-quality ingredients, certified BE-BIO-03 for environmentally-friendly standards. Convenient size: A 270g package, ideal for family meals or dining with friends.









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