So Crack Brets Fruity Curry

So Crack, a new form of surprising snacks made from trendy ingredients such as protein-rich legumes, a specific popping process without frying allowing for pleasure without guilt. The A-Nutriscore attests! With this deliciously spicy fruity curry recipe, discover the deliciousness of sweet and sour for a surprising aperitif!  


Ingredients: Round rice (France) (33.3%), potato starch, split peas (France) (12.4%), chickpea flour (France) (10.4%), sunflower oil, corn (8.3%), green lentil flour (France) (4.1%), sugar, rice flour, spices (coriander, fenugreek, turmeric, paprika, cardamom, cayenne pepper, ginger, allspice, cinnamon, black pepper, cumin, mace) (1.1%), salt, natural flavors, onion powder, tomato powder, garlic powder, coconut milk powder, red pepper, acidity regulator: sodium diacetate, parsley, turmeric extract, paprika extract, acidifier: citric acid.May contain traces of: cereals containing gluten, celery, mustard, soy

Per 100 g: Energy: 1739 kJ / 413 kcal Fat: 10 g of which saturates: 1.0 g Carbohydrates: 68 g of which sugars: 3.2 g Dietary fibre: 6.0 g Protein: 9.7 g Salt: 0.56 g

 

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