Brownies Carrot Cakes

Since 1948, the Lazaro family has made Spanish muffins, magdalenas, their specialty.

Over time, they have refined their know-how using the most sophisticated industrial technologies, while preserving the artisanal tradition of the Lazaro family.

Initially distributed exclusively in Spain, the products are now exported throughout the world.

Today, Lazaro is innovating and launching its Mr Brownie & Mrs Muffin range to offer customers delicious, high-quality pastries at any time of day. The goal is to become the benchmark in the industrial pastry sector.

The range offers delicious flavors suitable for both children and adults. Its unit-packaging allows it to satisfy both small and large appetites.

Ingredients

Sugar, WHEAT flour (ferrous sulfate, folic acid), EGG, sunflower oil, 8% coated carrot [glucose and fructose syrup, carrot, sugar, acid (citric acid), flavoring, color (paprika emulsion)], stabilizer (sorbitol, vegetable glycerin, xanthan gum), spices (cinnamon, nutmeg, clove, ginger), rice starch, emulsifier (mono- and glycerides of fatty acids, polyglycerol esters of fatty acids), raising agents (sodium bicarbonate, disodium diphosphate), preservative (sodium propionate), salt, WHEAT starch, acid (citric acid), dextrose, colors (curcumin, caramel, beta-carotene).

Nutritional values

Average values ​​per 100g: Energy: 1,722 kJ / 411 kcal Fat: 19.7g ??of which saturates: 2g Carbohydrates: 54.4g ??of which sugars: 26.7g Protein: 4g Salt: 0.55g

Allergens

Contains: EGG, WHEAT.